A new haute cuisine restaurant&bar
Huge - more than a restaurant
Opened in Semenyak Bali in February 2022 by Alexey Frolov. Signature dishes from a variety of seafood specialities, bright interior with amazing art objects, unique food presentation using handmade and made-to-order dinnerware, Interesting laboratory of author cocktails, high-quality service and much more else.
Main Menu
"We live in a constant search for the point where philosophy and creativity meet." Chef's gastronomic laboratory, based on an unusual combination of local gifts and a constant game of flavors. European, Asian and Japanese cuisine is combined here with unique and innovative cooking techniques.
Japanese style
Ancient Japanese traditions combined with modern technologies, such as dehydration, su vida, fermentation, create a special fusion. This author's approach reveals the depth of taste and makes the receptors work as efficiently as possible
The philosophy of the Bar - thoughtful minimalism In the bar lab every cocktail is modernized to the concept of minimalism, all the blanks are made, modern techniques are used and our own crystal ice is made.
Traditional homemade cuisine as presented by Chef Alexey Tsarev. Borscht with pampushkas, zrazy, kvass and etc. You can try different homemade special set menu every week
Huge Karaoke Night
⁃ Best sound system on the island - Private atmosphere of comfort and style
⁃ Huge catalog of songs in different languages ⁃ Special menu of the evenin
- Professional backing vocalists ⁃ Special gifts for all guests
Every Friday and Saturday
11:30 pm - 03:00 am
© 2023 HUGE restoraunt
Open Daily
Sun - Thu: 8:30 am - 12 am
Fri - Sat: 8:30 am - 3 am
Jl. Batu Belig No.4, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia